Monday, January 31, 2011

BEETROOT, BEAN AND FETA SALAD

400G ORGANIC beans
400g beetroot
1 organic red onion
300g organic (or best quality ) Feta
80ml extra virgin organic olive oil
1 tbsp lemon juice
1 tbsp balsamic vinegar

Blanch beans in boiling water for 2 mins. Steam chopped beetroot till tender (around 20 mins). Transfer to a bowl. Add 1 halved and sliced medium red onion and crumbled feta.
In a small bowl, combine 80ml olive oil and 1 tablespoon fresh lemon juice. Season with salt and pepper. Pour over salad, mix, then serve.

Monday, January 17, 2011

Salt

dead_sea_saltdfgfdg.jpg

Salt is a necessary part of the diet, which is essential for the maintenance of correct volume of circulating blood and tissue in the body. Currently though the majority of people over consume salt, which causes many health problems, including high blood pressure... so how do you make sure you are getting enough salt and not too much , the aim is to make sure that you take in no more than 4g a day ( if you are engaging in vigorous exercise this amount increases). This is approximately 1.5 teaspoons of salt, but humans can survive on 1g of salt a day.
The majority of salt that is consumed in Australia is via processed foods, where it is used to enhance flavour and preserve foods. So what can we do, use Himalayan Sea Salt ($8.99) with over 87 trace minerals, stay away from processed foods, eat lots of fresh foods high in potassium and drink lots of water to help flush your body!


ORGANIC EMPIRE, organic home delivery melbourne, local organic foods

Summer Organic Fruit Skewers

2 organic bananas

2 sustainably grown peaches

1/4 organic rock melon, peeled, deseeded

8 organic strawberries

1 tbs organic honey

35g (1/2 cup) shredded coconut

Thick organic fruit yoghurt and extra honey, to serve

Chop all the fruits into large chunk, thread onto a skewer, and drizzle with honey. Roll in coconut; serve with yoghurt and extra honey.


ORGANIC EMPIRE, organic home delivery melbourne, local organic foods

Thursday, December 16, 2010

SUSTAINABLE TABLE





Hello everyone, I would love to introduce a fantastic non for profit group called Yaubula. Yaubula is a group of amazing individuals that are commited to sustainable and healthy future of the earth and its inhabitants. They channel the funds to support sustainable development projects globally. They have combined with some amazing individuals from around Victoria, notable chefs, farmers, producers, winemakers, gardeners and everyday people who are tackling environmental issues through to create The Sustainable Table. This is a fabulous addition to any kitchen, packed with inspiration, great recipes, advice and ways to be a conscious foodie including seasonal charts, foods to avoid and so much more. It even has a entry from our own Angela Gioffre, from the Organic Empire. Check out the promo here.

This the best CHRISTMAS PRESENT EVER, its the gift that keeps on giving. Want a buy a copy for delivery before christmas. Email us tastesbetter@organicempire.com.au and the book is yours for only $39.95, wrapped in brown paper with a gift tag....so easy to be healthy and green. 100% of all profits goes back into supporting YAUBULA.